1. 淀粉 Starch is a substance that is found in foods such as bread, potatoes, pasta, and rice and gives you energy.
e.g. She reorganised her eating so that she was taking more fruit and vegetables and less starch, salt, and fat. 她重新調整了自己的飲食，多吃水果、蔬菜，少吃淀粉、鹽和脂肪。
2. (給布上漿用的)淀粉漿 Starch is a substance that is used for making cloth stiffer, especially cotton and linen.
3. 給(布)上漿 If you starch cloth, you make it stiffer using starch.
e.g. I took down the curtains, washed, and starched them. 我摘下窗簾，洗了洗，然后給它們上了漿。
starch英英釋義
starch在線(xiàn)翻譯
noun
1. a commercial preparation of starch that is used to stiffen textile fabrics in laundering
2. a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles